Posts Tagged ‘ cooking ’

 
Monday, June 29th, 2009

A profile of Dr. Robert Atkins, the diet doctor diet whose theories on nutrition have changed the way Americans think about eating. Atkins’s low-carb approach and 4-step program have become an obsession for many people at a time when two-thirds of Americans are overweight or obese. But the Atkins diet has its detractors, some of whom say that its emphasis on high-cholesterol foods can make it dangerous.

Please visit Lowcarbshow.com and subscribe to our podcast where we discuss our on going struggles with weight loss…

Duration : 0:9:51

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Thursday, March 19th, 2009

Eating Low is low hassle, low carb recipes. The written recipe is available at the Eating Low web site: http://www.eatinglow.com

Duration : 0:4:39

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Who knew a dish could be so controversial! I found a recipe for Larb and modified it to make it low carb and also for the ingredients I had on-hand. I’ve never claimed this is a 100% authentic version (the original recipe included rice – not low carb) and besides, in cooking, I think people make things different ways based on their tastes. Too many people were finding this recipe and getting mad at me for not doing this or that right. One comment I even found so offensive I deleted it. YOU …

Duration : 0:7:10

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Monday, March 16th, 2009

Listen to the Lowcarbshow.com weekly podcast http://podcast.com/show/35878/ At lowcarbshow.com our goal is to offer good information to help you lose weight! Vincent Vegan and Marc Sage offer a weekly podcast discussing all of the ongoing things in the diet and weight loss world – we focus mostly on Low Carb and Vegetarianism but we discuss everything – here is something I found on the internet that I thought you guys might enjoy! The world’s most beautiful and famous have swallowed his …

Duration : 0:9:56

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Super easy, super flavorful and super good for you! Ingredients: Black Beans- rinsed and drained Shoepeg corn- rinsed and drained Cilantro- R & D 4 Roma Totmatoes- R & D 1/2 – 3/4 Purple Onion 2 Limes 2 Avocadoes Salt Pepper Ex. Virgin Olive Oil Red Wine Vinegar Refrigerate over night for best taste. Serve with Baked tostitos scoops, corn chips, pita bread, tortillas, or eat by itself!

Duration : 0:8:37

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Monday, March 16th, 2009

Looking for low carb recipes – crock pot recipes are great! Check out our tips on easy crock pot recipes for healthy eating with Chef Nischan. For over 8000 more low carb recipes visit http://www.dlife.com/dLife/do/recipe/RecipeMain

Duration : 0:1:41

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Monday, March 16th, 2009

My first shot at a recipe…this will change to be much better but for now here is a first start at my low carb recipes… Low carb Cauliflower Bisque. 3g Net Carbs Yes my stove is filthy and I am wearing my PJs. :-)

Duration : 0:7:31

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Eating Low is about cooking the low carb, low cal, and low fat way. This episode is called Pan-Cooked Jumbo Shrimp. http://www.eatinglow.com

Duration : 0:5:12

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restaurants recipes chicken recipe chicken recipes cake recipe easy recipes bread recipe food recipes italian restaurant mexican restaurant beef recipe easy recipe free recipes healthy recipes all recipes beef recipes cookbooks cooking recipes pork recipes potato recipe…

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Ingredients: Sour Cream (1 tablespoon) Cottage Cheese (1.5 tablespoon) 1 large egg Splenda (1 tablespoon) Diced Olives Diced Mushrooms Shredded Cheese 1) Beat the egg and combine cottage cheese, and sour cream. Continue to whisk and beat the mixture well. This recipe works best if the cottage cheese curds are smooshed into the batter 2) Add splenda and continue to whisk everything. 3) Pam and heat your pan until it is hot enough for cooking 4) Pour a thin batter over the pan and swirl the …

Duration : 0:3:3

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