Archive for the ‘ Low Carb Deserts ’ Category

 
Sunday, October 3rd, 2010


Dessert made from Ricotta cheese, vanilla, extract, splenda, and coconut. 1/2 Cup part-skim ricotta cheese 1/4 teaspoon vanilla extract 1 package sugar substitute 1 pinch of coconut Mix ricotta, vanilla, sugar substitute, and pinch of coconut in a dessert bowl. Serve chilled.

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